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Cast Iron Entrees - Kitchen

Cast Iron Hand - Cut Steak

Your choice of 10 oz Top Sirloin, 12 oz NY Strip or 16 oz Ribeye with garlic mashed potatoes, sauteed vegetables and house-made steak sauce

10 oz Top Sirloin $2812 oz NY Strip $3216 oz Ribeye $35
Steak Topping:Truffle Compound Butter +$4Grilled Onions and Mushrooms +$3Shrimp Skewer +$7
Grilling Temperature (Select 1):Medium Rare Medium Medium Well Well Done

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Cast Iron Hand - Cut Steak
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